ArchiveNovember 22, 2018

Bread – a non-Gluten Free zone

B

Last week, I mentioned how some baking success sparked a new passion, to bake bread. Delicious, full gluten, and wholesome bread.
I did buy some special equipment to assist and streamline the baking. Today, I used it.
The new gear:

Cambro 6 quart containers
A Lamé
An Emile-Henry Potato cooker
Dough Scrapers

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November 2018
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